French-Italian Cuisine
Wide choice of pasta & pizza dishes
Chef’s speciality : first-grade sirloin steak & veal escalope
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Summer Suggestions

StartersDishes
Dijon salad Mixed salad leaves, bacon bits, chicken, pineapple, apples, Dijonnaise sauce11.9013.90
Beef brochette, with 2 sauces and French fries 21.90
Our own Ossobuco, with tagliatelle 22.90
Stavelot salad Mixed salad leaves, feta, olives, pine nuts, artichokes11,9013,90
Marco Polo salad Mixed salad leaves, chicken, chopped mushrooms, croutons, Parmesan10,9013,90
Caesar salad Mixed salad leaves, capers, hard-boiled eggs, Parmesan, chicken11,9013,90
Salad of row vegetables 7,9010,90
Tomato and Mozzarella 911,50
Mezza Mezza salad Beef carpaccio, tomatoes, mozzarella12,9016.90
Salad Niçoise Mixed salad leaves, tomatoes, hard boiled eggs, tuna, anchovies, olives, grenaille potatoes11,9013,90
Salad of the Ardennes Mixed salad leaves with diced bacon, eggs and croutons11,9013,90
Warm goat cheese salad fresh tomatoes, pine nuts, homemade honey vinaigrette11,9014,90
Freshly prepared steak tartare, with our own mayonnaise 14.90
Exotic salad Mixed salad, scampi, chicken, pineapple13,5019,90
Some dishes and sauces may contain allergens.
If you have any food allergies, please ask your server for details

« The prices indicated in euros are all inclusive of tax. Any liability on our part for misprint is excluded »