French-Italian Cuisine
Wide choice of pasta & pizza dishes
Chef’s speciality : first-grade sirloin steak & veal escalope
FR | NL | DE | ENG

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Pizzas

Child Adult
Margherita : tomatoes, mozzarella 7,90 8,90
Lola : tomatoes, mozzarella, ham 8,50 9,50
Vénéziana : tomatoes, mozzarella, ham, mushrooms 9,50 10,50
Hawaï : tomatoes, mozzarella, ham, pineapple 9,50 10,50
Vegetarian : the chef’s own recipe 11,50 12,50
4 Seasons : tomatoes, mozzarella, ham, artichoke hearts, anchovies, olives 11,50 12,50
Seafood : tomatoes, mozzarella, seafood, garlic butter 12,90 13,90
Figaro : tomatoes, mozzarella, smoked salmon 12,90 13,90
Tuna : tomatoes, mozzarella, tuna fish, onions 11,50 12,50
Napoli : tomatoes, mozzarella, anchovies, olives, capers 9,90 10,90
Bolognese : tomatoes, mozzarella, bolognese sauce 9,50 10,50
Salami : tomatoes, mozzarella, Italian sausage spicy or mild 10,50 11,50
Regina : tomatoes, mozzarella, olives, Italian ham, rocket 12,90 13,90
Ardennaise : tomatoes, mozzarella, onion, bacon bits 10,50 11,50
Arlequin : tomatoes, mozzarella, bacon bits, goat’s cheese 12,50 13,50
Merguez : tomatoes, mozzarella, merguez sausage 11,90 12,90
Chef’s own recipe : tomatoes, mozzarella, salami, mushrooms, onion, peppers, olives 11,90 12,90
4 cheeses : mozzarella, gorgonzola, parmesan, mascarpone 10,90 11,90
Calzone : folded pizza with ham, mozzarella, mushrooms / 12,90
Shelled scampi: tomatoes, mozzarella, scampi, garlic butter 14,90 15,90
Some dishes and sauces may contain allergens.
If you have any food allergies, please ask your server for details

« The prices indicated in euros are all inclusive of tax. Any liability on our part for misprint is excluded »